
For only Php 710 nett per person from Monday to Saturday and Php 775 nett per person on Sundays, food adventurers can enjoy Corniche’s exceptional buffet spread composed of different culinary selections from the Asian, Western, Japanese, Indian and dessert stations. Hailed as one of 2011 Philippines’s Best Restaurant by Tatler Magazine, Corniche has become known as one of the must-visit dining destinations with the combination of its beautifully appointed facilities, elegant interiors, cuisines of the world and impeccable service.
For inquiries and reservations, please call Corniche at (+632)528-3000 ext. 1121. Prior reservations are encouraged and promotion may not be combined with other discounts or offers.